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What Is...
Superoxide Dismutase (SOD)
Superoxide dismutase (SOD) is an enzyme that removes the superoxide (O2-) radical. We hear a lot in nutritional news about "antioxidants". Think of SOD as a natural antioxidant. Since cancer cells produce more oxidants than normal cells, they can basically oxidize themselves to death. That is why SOD is a target protein — if SOD is inhibited in the cancer cell, the cancer cells are damaged, controlling growth.
Catalase (CAT)
Catalase is a common enzyme found in nearly all living organisms, where it functions to catalyze the decomposition of hydrogen peroxide to water and oxygen.Catalase has one of the highest turnover rates of all enzymes; one molecule of catalase can convert millions of molecules of hydrogen peroxide to water and oxygen per second.
Catalase is a tetramer of four polypeptide chains, each over 500 amino acids long. It contains four porphyrin heme (iron) groups that allow the enzyme to react with the hydrogen peroxide. The optimum pH for catalase is approximately 7, while the optimum temperature varies by species.
Further Benefits
Max N-Fuze™ supports the production of superoxide dismutase (SOD) and catalase, two extremely important endogenous antioxidants. SOD’s main purpose is to reduce or “quench” superoxide, one of the most potent and damaging free radicals our cells encounter, into oxygen and hydrogen peroxide. Then the antioxidant catalase further reduces the hydrogen peroxide to H2O (water) and O2 (oxygen).
Max N-Fuze™ provides the needed nutrients to further support the function of MaxGXL®. It contains D-ribose and CoQ10 to support ATP (energy) production and function. Exogenous antioxidants sources ease the burden of endogenous antioxidants. It also provides the vitamins and minerals needed to support leptin sensitivity.
Breakthrough Technology, Peace of Mind
Max N-Fuze™ is the newest demonstration of Max International’s continued commitment to provide breakthrough products with efficacy and safety.
To signify this commitment, Max N-Fuze™ was subjected to vigorous safety testing at Clemson University. Additionally, Max International is a member of the Institute of Nutraceutical Research (INR). The INR is a leading research group that consolidates the intellectual and physical resources of faculty at Clemson University and links these resources to South Carolina Nutrition Research Consortium (SCNRC) involving the South Carolina Research Authority, the University of South Carolina and the Medical University of SC in a unique partnership.
What Is...
Superoxide Dismutase (SOD)
Superoxide dismutase (SOD) is an enzyme that removes the superoxide (O2-) radical. We hear a lot in nutritional news about "antioxidants". Think of SOD as a natural antioxidant. Since cancer cells produce more oxidants than normal cells, they can basically oxidize themselves to death. That is why SOD is a target protein — if SOD is inhibited in the cancer cell, the cancer cells are damaged, controlling growth.
Catalase (CAT)
Catalase is a common enzyme found in nearly all living organisms, where it functions to catalyze the decomposition of hydrogen peroxide to water and oxygen.Catalase has one of the highest turnover rates of all enzymes; one molecule of catalase can convert millions of molecules of hydrogen peroxide to water and oxygen per second.
Catalase is a tetramer of four polypeptide chains, each over 500 amino acids long. It contains four porphyrin heme (iron) groups that allow the enzyme to react with the hydrogen peroxide. The optimum pH for catalase is approximately 7, while the optimum temperature varies by species.
Further Benefits
Max N-Fuze™ supports the production of superoxide dismutase (SOD) and catalase, two extremely important endogenous antioxidants. SOD’s main purpose is to reduce or “quench” superoxide, one of the most potent and damaging free radicals our cells encounter, into oxygen and hydrogen peroxide. Then the antioxidant catalase further reduces the hydrogen peroxide to H2O (water) and O2 (oxygen).
Max N-Fuze™ provides the needed nutrients to further support the function of MaxGXL®. It contains D-ribose and CoQ10 to support ATP (energy) production and function. Exogenous antioxidants sources ease the burden of endogenous antioxidants. It also provides the vitamins and minerals needed to support leptin sensitivity.
Breakthrough Technology, Peace of Mind
Max N-Fuze™ is the newest demonstration of Max International’s continued commitment to provide breakthrough products with efficacy and safety.
To signify this commitment, Max N-Fuze™ was subjected to vigorous safety testing at Clemson University. Additionally, Max International is a member of the Institute of Nutraceutical Research (INR). The INR is a leading research group that consolidates the intellectual and physical resources of faculty at Clemson University and links these resources to South Carolina Nutrition Research Consortium (SCNRC) involving the South Carolina Research Authority, the University of South Carolina and the Medical University of SC in a unique partnership.
Technology Fusion Creates Maximum Impact
Patent-pending technology embeds nano-sized particles within all water clusters. This technology provides maximum absorption and benefit.
Technology Fusion Creates Maximum Impact
Patent-pending technology embeds nano-sized particles within all water clusters. This technology provides maximum absorption and benefit.
